Birthday Creme Br没l茅e 馃巶馃帀.
Birthday Creme Br没l茅e 馃巶馃帀 very diverse and have mind sense that unique. Some kinds of Birthday Creme Br没l茅e 馃巶馃帀 recipes are also adequate easy to process and do not take long. Though not everybody likes Birthday Creme Br没l茅e 馃巶馃帀 food, now some people are get attached and like the various Birthday Creme Br没l茅e 馃巶馃帀 foods on hand. This can be seen of the number of restaurants that supply Birthday Creme Br没l茅e 馃巶馃帀 as one of the dishes. You can have Birthday Creme Br没l茅e 馃巶馃帀 using 5 ingredients and 12 steps. Here is how you cook it.
Ingredients of Birthday Creme Br没l茅e 馃巶馃帀
- You need 2 of egg yolk.
- It's 18 g of sugar.
- Prepare 200 ml of cooking cream.
- Prepare 1/2 pc of vanilla pod or.
- It's 1/2 teaspoon of vanilla essence.
Birthday Creme Br没l茅e 馃巶馃帀 instructions
- Preheat the oven to 160。C.
- Mix egg yolk with sugar.
- Heat up the cooking cream in a pot until slightly boil (turn off the fire once you see smoke coming out from the cream).
- Add the egg yolk mixture into the hot cooking cream, a little at a time, stir continuously.
- Remove the vanilla seeds from the vanilla pod (or vanilla essence) and add into the cooking cream.
- Prepare an oven tray with 4 ramekins. Strain the liquid through a sieve into a measuring cup and pour the mixture carefully into the ramekins in the oven tray..
- Pour enough hot water into the oven tray to come halfway up the sides of the ramekins.
- Bake until the creme brulee is set, around 25 min.
- Remove the ramekins from the oven and refrigerate for at least 3 hours.
- Before serving, bring the creme brulee out from the refrigerator and leave at room temperature for at least 30 minutes.
- Spread sugar evenly on the surface of the creme br没l茅e.
- Use a torch to melt the sugar until caramelized and form a crispy brown top, garnish with some fruits on top and serve 馃構.
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