Easiest Way to Prepare Yummy Potato in green spices/ hirva masala batata bhaji

Potato in green spices/ hirva masala batata bhaji.

Potato in green spices/ hirva masala batata bhaji very diverse and own ideal flavor that unique. Several kinds of Potato in green spices/ hirva masala batata bhaji recipes are also sufficient simple to process and dont take lengthy. Though not everyone likes Potato in green spices/ hirva masala batata bhaji food, currently few people are getting attached and like the various Potato in green spices/ hirva masala batata bhaji foods available. This could be visible of the number of restaurants that supply Potato in green spices/ hirva masala batata bhaji as one of the dish. You can cook Potato in green spices/ hirva masala batata bhaji using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Potato in green spices/ hirva masala batata bhaji

1. Prepare 3 of potato.
2. Prepare 2 of green chillies.
3. It's 3 cloves of garlic.
4. Prepare 1/2 inch of Ginger.
5. It's 1/2 cup of cilantro chopped.
6. Prepare 1 tsp of cumin seeds.
7. It's 1 tbsp of oil.
8. You need 1/2 tsp of mustard seeds.
9. You need 1 pinch of hing.
10. You need 4-5 of curry leaves.
11. You need 1/4 tsp of turmeric powder.
12. It's of salt per taste.
13. Prepare of Garnish - grated fresh coconut and cilantro.

Potato in green spices/ hirva masala batata bhaji step by step

1. Wash, boil and then peel the potatoes..
2. Grind green chillies, ginger, garlic, cumin seeds and cilantro and some salt..
3. Heat oil in a pan, Add mustard seeds and hing. Let it crackle. Add curry leaves, turmeric and green masala. Fry for two minutes or until the rawness is gone..
4. Add chopped boiled potatoes, salt and mix well. Saute for three or four minutes..
5. Garnish with coconut and cilantro leaves..
6. This yummy potatoes goes well with rotis and puris. You can also make batatawada or aloo paratha using this potato sabji..

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